Ham Bake
Print recipeIngredients
- 2 thin slices Ham
- 1 tablespoon Sour Cream
- 1 teaspoon Butter
- 1 tablespoon Onion and Chopped Mushroom
- 1 teaspoon Minced Garlic
- 1 Large Egg
- 1 teaspoon Tarragon
Directions
| Step 1 | |
| Place ham in an 8 or 9 oz sprayed with pan coating, spread sour cream in the bottom and top with sautéed garlic, onions and mushrooms, crack egg and place on veggies top with tarragon. | |
| Step 2 | |
| Bake at 350 for 20 - 25 minutes or until egg is set. | |