Baked Rolled Omelet
Print recipeIngredients
- 3 Eggs
- 1/2 cup Milk
- 1 tablespoon Mayonnaise
- 2 tablespoons Flour
- 3/4 cups Cheese ((divided) of your choice and any other fillings)
Directions
| Step 1 | |
| Place eggs, milk, mayonnaise & flour in blender, Blend for 2 minutes. | |
| Step 2 | |
| Pour into an 8x10 shallow pan lined with parchment paper with 2inch over lap of sides. Spray with pan coating. Carefully pour mixture into pan. Sprinkle with cheese & fillings. | |
| Step 3 | |
| Bake at 350 for 10 - 12 minutes or until set. | |
| Step 4 | |
| Remove and roll up like a jelly roll, sprinkle remaining cheese over and place back in oven just until melted. | |