Puff Pastry with Eggs and Bacon
Directions
Step 1 | |
Cut puff pastry into 4x5 sheets. Cook bacon till crisp, scramble eggs soft. Place down the center of pastry, slice pastry on each side of egg mixture and braid. | |
Step 2 | |
Bake at 450, 15-20 minutes or until evenly browned. |