Puff Pastry with Eggs and Bacon

Puff Pastry with Eggs and Bacon

Directions

Step 1
Cut puff pastry into 4x5 sheets. Cook bacon till crisp, scramble eggs soft. Place down the center of pastry, slice pastry on each side of egg mixture and braid.
Step 2
Bake at 450, 15-20 minutes or until evenly browned.